That also leads me to not being able to cook. Anything really. I can make ramen, and spagheti-o's... and cereal... and that's about it. Now that I'm in the situation where I need to cook for myself again, I've set a goal to try and cook something new once a week (with 1 week 'off' every month) until I learn how to make the stuff not terrible. The other side effect is each should require me to buy a new kitchen thing to cook it. This will help space those purchases out over time.
This week was beef ribeye. It wasn't bad. A little 'beefy' tasting for my tastes, but otherwise it was done right and I didn't become deathly ill from eating it. Maybe that particular cut wasn't so good. We'll see later.
Other things on the list:
- scrambled eggs
- white rice (not insta-rice, actual rice)
- tater tots
- some sort of spicy chinese meat to eat with the rice
- some sort of fudge or cake